Amount of Folate, food in Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen there is 13 µg of Folate, food. Change amount

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Folate, food

Folate, food is a nutrient present in many other foods. The below table lists foods high in Folate, food other than Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen.

Leavening agents, yeast, baker's, active dry 2340 µg
Yeast extract spread 793 µg
Leavening agents, yeast, baker's, compressed 785 µg
Duck, domesticated, liver, raw 738 µg
Goose, liver, raw 738 µg
Turkey, all classes, liver, cooked, simmered 691 µg
Turkey, all classes, liver, raw 677 µg
Yardlong beans, mature seeds, raw 658 µg
Mothbeans, mature seeds, raw 649 µg
Cowpeas, catjang, mature seeds, raw 639 µg
Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw 633 µg
Mung beans, mature seeds, raw 625 µg
Beans, adzuki, mature seeds, raw 622 µg
Beans, cranberry (roman), mature seeds, raw 604 µg
Chicken, liver, all classes, raw 588 µg
Seaweed, agar, dried 580 µg
Chicken, liver, all classes, cooked, simmered 578 µg
Chicken, liver, all classes, cooked, pan-fried 560 µg
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw 557 µg
Spearmint, dried 530 µg

Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen

Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen are listed below.

Water 51.23 g 51.23%
Energy (calorie) 215 kcal
Energy (joule) 899 kJ
Protein 9.45 g 9.45%
Total lipid (fat) 5.51 g 5.51%
Ash 1.92 g 1.92%
Carbohydrate, by difference 31.89 g 31.89%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 3.94 g 3.94%
Calcium, Ca 197 mg 0.20%
Iron, Fe 2.13 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 202 mg 0.20%
Potassium, K 117 mg 0.12%
Sodium, Na 378 mg 0.38%
Zinc, Zn 1.51 mg
Copper, Cu 0.077 mg
Selenium, Se 20.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.312 mg

Nutrients in Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen